or....

There is the lady who orders a veal marsala. Then sends it back and says she doesn’t like it, she would like a veal picatta instead. And she tells the server that she normally makes it at home with sweet marsala and that she is always disappointed when she orders it out at a restaurant because it never tastes like the one she makes and that is how she likes it.

SO WHY DO YOU EFFING ORDER IT THEN?!?!?!?!?!

So that I can send you a plate of $18.00 a pound veal and have you send it back with a few bites taken out of it and I have to toss it in the trash. If you have the expectation that you are not going to like it...then dont order it! Ask if the restaurant uses dry or sweet marsala, you silly ninny! Then you save the restaurant the money and you the hassle. People just dont understand that stupid crap like that costs the restaurateur money.